Ingredients
- 250 grm. potatoes peeled and sliced
- 3 tbs. oil
- 1 tsp cumin seeds (Zeera)
- 2-3 whole dried red chilies or ½ tsp. crushed chilies
- 1/8 tsp. turmeric (Haldi) powder
- ½ tsp. salt (according to taste)
Instructions
- Heat the oil and add Cumin Seeds (Zeera) and whole red chili and sauté till they start to brown.
- Add the potato and rest of the spices along with a little water.
- Cover and cook on low heat.(10-15 minutes) till potatoes are soft
Serving: 2 persons




