Fruity Crush
Ingredients
- 45 ml fresh lime juice
- 20 ml sugar syrup
- Pinch of salt
- Pineapple crush or fresh pineapple puree
- 30 ml crushed ice sweet rim
- Note:
For a sweet rim, cut a slice of pineapple and drench it in castor
sugar.
- Then turn a glass upside down and put the rim of the glass on the
sugared pineapple slice so that the sugar sticks onto the rim of the
glass.
Method
-
Add lime juice in a container.
- Then add pineapple puree or crush, sugar syrup and salt into a shaker.
- Mixed the mixture properly.
- Chill and serve over ice.